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Original Belgian chocolate pastilles, for chocolate fondue and chocolate fountains, also suitable as couverture. Ideal for hot chocolate and cozy evenings.
If you're looking for an iconic milk chocolate favored by chefs worldwide, recipe #823 is for you. A deep, warm color, a soft cocoa flavor and sweet, caramel accents to round off the taste.
This much-loved chocolate has a full flavor and fantastic processability. Combine it with a wide choice of strong flavors, such as spices, fruit, dairy and liqueur. Thanks to its standard fluidity, this recipe is efficient in any application.
Additional information : Kosher, vegetarian, alcohol-free, gluten-free, wheat-free
Ingredients :
White: Sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring
Milk: Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavoring
Dark: Cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla aroma
Average nutritional value per 100 gr :
White: energy 569 kcal, 2379 kJ, fats 36 g, of which saturated 22 g, carbohydrates 55 g, of which sugars 55 g, proteins 3 g, salt 0.21 g
Milk: energy 563 kcal, 2356 kJ, fats 36 g, of which saturated 22 g, carbohydrates 51 g, of which sugars 50 g, proteins 7 g, salt 0.21 g
Dark: energy 551 kcal, 2307 kJ, fats 37 g, of which saturated 22 g, carbohydrates 46 g, of which sugars 43 g, proteins 5.1 g, salt 0.01 g
Storage advice : store the product in a neat, dry (max. 70% relative humidity) and odorless environment.
Storage temperature : 12-20 ° C
Allergens : contains Milk, Soy